THANKSGIVING MENU 2025
**Menu and prices subject to change**
APPETIZERS
Baked French Brie
Wrapped in puff pastry, strawberry almond sauce, garnished with toasted slivered almonds
19
Oysters on the Half Shell
Six raw oysters on the half shell, cocktail sauce, shallot vinegar
24
Jumbo Shrimp Cocktail
Four chilled jumbo shrimp served with cocktail sauce
22
Traditional Smoked Salmon
Chopped egg, red onion, capers, toasted melba, horseradish cream
21
Bacon Deviled Eggs
over greens topped with bacon
14
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SOUPS
Lobster Bisque
17
Mushroom Bisque
15
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SALADS 17
Caesar Salad
Chopped romaine, classic house made dressing, croutons
Roasted Beet Salad
Arugula, goat cheese, poached apples, candied walnuts, apple cider reduction
Autumn Fig Salad
Baby spinach, basil, cripy bacon, fresh figs, crumbled blue cheese, almond vinaigrette
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ENTREES
Lancaster County Turkey
Mashed potatoes, glazed yams, haricots verts, traditional bread stuffing, cranberry sauce,
turkey gravy
44
Mediterranean Bronzino
Herb risotto, sauteed Swiss chard, scallion relish
43
Lobster Crepes
House Specialty: filled with lobster & lump crabmeat, topped with lobster brie sauce
51
Local Mushroom Risotto
Cremini, shiitake & portabella mushrooms, asparagus, asiago cheese, red pepper, truffle oil
35
Long Island Half Duck
Roasted red pepper, green beans, red wine cherry sauce
45
Braised Short Rib
Carrot ginger puree, caramelized onions, short rib jus
41
Filet Mignon
Pomme puree, asparagus, bearnaise & bordelaise sauce
55
Rack of Lamb
Sweet potato puree, tomato confit, rosemary red wine reduction
65
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Desserts
Austrian Raspberry Linzertorte
served warm with whipped cream
Austrian Cheese Strudel
double whipped cream cheese, slivered almonds, yellow raisins,
served warm, topped with warm apricot sauce
Warm Apple Strudel
served warm with apples, slivered almonds & golden raisins wrapped in phyllo pastry
Dark Belgian Chocolate Mousse
with a rich chocolate accent
Cappuccino Ice Cream Truffle
Cappuccino ice cream, crumbled toffee & praline with a hard chocolate shell
Vanilla Crème Brulee
a French classic with vanilla bean & caramelized sugar, fruit garnish
Limoncello Flute
Refreshing lemon gelato made with fresh lemons from Sicily & swirled with
limoncello sauce
Traditional Pumpkin Pie
whipped cream, fresh berries
Chocolate Pecan Pie
whipped cream, fresh berries
Assorted Ice Creams and Sorbet
*Menu and Prices subject to change
Thank you for Dining at the Duling-Kurtz House & Country Inn
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