Bar Menu

Fried Calamari

with tomato coulis and lemon aioli

$8.50

Baked French Brie

wrapped in puff pastry with a strawberry-almond sauce

$9.50

Beer Battered Shrimp

with apricot and scallion soy dipping sauces

$14.00

Crab Cake Sandwich

with tartar sauce and french fries

$16.00

*Oysters on the Half Shell

raw oysters on the half shell with cocktail sauce and shallot vinegar

$2.50 each

Classic Burger

with swiss cheese, caramelized onions and french fries

$13.00

*Ahi Tuna Sashimi

sliced with wasabi, pickled ginger and soy sauce

$11.00

Baby Spinach, Shrimp, Sea Scallops & Crabmeat

with candied pecans and dill vinaigrette

$14.00

Smoked Salmon Risotto

with asparagus and parmesan

$13.00

Charcuterie Platter

with assorted marinated olives, dried meats and cheeses

$14.00

* Consuming raw or undercooked food can be dangerous to your health.