Chef's Notes

At the Duling-Kurtz House and Country Inn our American and Continental cuisine is prepared to order from only the finest ingredients. I create lunch and dinner specials daily using the best of the season's bounty.

After graduating from the Academy of Culinary Arts in Mays Landing in 1996, I headed to Philadelphia. I worked in some of the cities best restaurants, including Lacroix at the Rittenhouse, Buddakan, and RAE. At these establishments I learned what it takes to run a restaurant of such a high level of quality. My philosophy is that food should be prepared simply, allowing the freshest and finest ingredients to speak for themselves.

Joshua Taggart
Executive Chef

Duling-Kurtz is proud to announce being named Country Line Magazine's most romantic dinner 2007.

The Duling-Kurtz House and Country Inn is pleased to announce that we have been selected by the Main Line Today as the best restaurant in Chester County. We have always been proud of the quality food and service we provide, and are pleased at our selection. We would like to thank those who have supported us through the years, and to welcome all newcomers to try us in the future.

The Duling-Kurtz House and Country Inn has been presented with the Wine Spectator Award of Excellence for 2005. We have been given this award for our outstanding wine selection. This is a prestigious award given only to those restaurants with outstanding wine lists, ranging from local wines to vintage bordeaux selections.

Duling Kurtz House has received the AAA 4 Diamond Awards in 2002-2008 for excellent cuisine, excellent service and elegant dining atmosphere.

Come in and experience Duling-Kurtz, located in the heart of historic Chester County, Pennsylvania. We offer unique dining and lodging settings for the discriminating consumer.

Hours of Operation

Lunch: 11:30 AM to 2:30 PM ~ Tuesday through Friday, Saturday 12-3
Dinner : 5:00 PM to 10:00 PM ~Monday through Saturday
Dinner : 3:00 PM to 9:00 PM ~Sunday